Vilarnau Brut Reserve

Vilarnau Brut.
Macabeo, Parellada, Xarel-Lo.
Spain.
 
You know this will be special when you see the mosaic that was used in the modernist artistic movement in Catalonia decorating the bottle.
Made using the traditional grapes of the Catalan region of Cava, much like it's french cousin Champagne, this style of wine is championed in Spain and follows simular strict methods of production. with aging lasting between 15 to 24 month depending on that vintages requirements for the very best finished product.